Ingredients:
Onion - 1 (Small)
Beans and Carrot (cut it length wise), - 1/2 cup
Spring onions - 1(small bunch)
Capsicum - 1(small)
Green chillies - 3-4 nos
Jeera - 1 tsp
Ginger Garlic paste - 1/2 tsp
Butter - 7-8 tsp
Soy sauce - 4-5 tsp
Cooked Basmati rice - 2 cup
Salt
Method:
1. In a pan add butter and jeera once it splutters add green chillies,Ginger-Garlic paste,onions and fry for 2
min
2. Add chopped carrot , beans,capsicum and continue frying
3. Now add spring onions(do not let it become soft)
4. Add cooked rice,salt. soy sauce and mix well
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