Saturday, May 18, 2013

Khali Dosa


Ingredients:
Dosa Rice - 1 and 1/2 cup
Boiled Rice(Kusublakki) - 1 and 1/2 cup
Poha - 1/2 cup
Urad dal - 3/4 cup

Method:
  1. Soak urad dal seperately and together soak Dosa Rice,Boiled Rice and poha for 8 to 10 hr
  2. Grind uradal first, set it aside and grind other ingredients(Rice and poha) to smooth and then mix both the batter
  3. Allow batter to ferment(needs at least 8 hr)
  4. On medium heat spread thick and even layer of batter, holes starts forming as dosa gets cooked
  5. Now spread oil on dosa
  6. Flip the dosa and cook on other side too.
  7. Serve with butter and chutney

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12 comments:

  1. Unknown31/8/14 4:01 PM

    Hi,
    What is dosa rice?Is it different from sona masoori rice?What is kusublakki?Please let me know..Wanna try making this dosa..:)Thanks
    Mahi

    ReplyDelete
  2. Shalini21/9/14 10:21 PM

    Sorry Mahi for the delay in my response. Kusublakki is boiled rice and dosa rice is different than sona masoori. In india you can find this dosa rice, if you are outside india you can use long grain rice, if you dont have any of two you can use sona masoori and still taste comes good

    ReplyDelete
    Replies
    1. Unknown7/10/14 7:10 PM

      Thanks for the reply Shaliini. Can you please mention some store names where dosa rice is available in Bangalore?

      Delete
    2. Shalini18/10/14 9:10 PM

      Its available in all local grocery stores. You can try in Big Bazaar.

      Delete
  3. Unknown28/9/14 1:37 AM

    Hi shalini. This s chaitra. Ur khali dose actually reminds me of hotel dwarka in NR colony, Bangalore. It looks yumm as that. Gonna try ur dosas today! I am sure it will be equally yumm! U knw something with coconut chutney, u can have these khali dosa with upma made out of only onions! This combination is served in a small hotel called vishnu bhavan in a place called Chintamani near kolar, karnataka! Its a pretty famous and delicious combo there. U just try it. It wil b truly delicious!

    ReplyDelete
    Replies
    1. Shalini29/9/14 8:34 PM

      Hi Chaitra, Thanks for visiting my blog. As you said khali dosa reminds Hotel Dwaraka. I just love dwaraka khali and was looking for that recipe since long time and finally landed with this receipe. Do try and let me know Thanks.

      Delete
  4. Bindu26/2/15 11:16 PM

    hi shalini..bindu here..will try out your recipes...keep in touch on facebook or whatsapp

    ReplyDelete
  5. Bindu26/2/15 11:20 PM

    hi shalini..bindu here..will try out your recipes...keep in touch on facebook or whatsapp

    ReplyDelete
  6. Anonymous29/5/15 1:54 AM

    Have been searching for khali dosa ( Dwarka Bhavan style))recipe. The image of your dosa looks just like that. I live in the US and every time I go to Bangalore, I make my pilgrimage to Dwarka. Thanks for the recipe! Will try it out!

    ReplyDelete
  7. Anonymous29/1/16 11:47 PM

    is masala dosa batter different from khali dosa batter mam

    ReplyDelete
  8. Unknown31/7/16 2:22 AM

    Hai u hav any idea of mulbagilu dose.....

    ReplyDelete
  9. Unknown31/7/16 2:23 AM

    Hai u hav any idea of mulbagilu dose.....

    ReplyDelete

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